Chef Li - San Jose, California

Brian C.

VERY complete menu with a friendly staff. We visited on a Sat night and there were plenty of open tables at 6:30pm. We ordered three dishes plus steamed rice and everything was table side within 5 minutes. Desserts are pretty expensive as is the beer at $9 per 12 oz bottle. All the flowers inside the restaurant are for sale. Nice touch!

Vincent L

A typical Americanized Chinese food place. What is not typical is that there are many beautiful orchid plants displayed and they are also for sale. Of course they are not cheap compared to those in big box stores.

Samantha

I walked in for the first time and asked about their lunch specials. He came over handed me a menu and walked away to arrange flowers.

I still had questions, after a few minutes he came back, pointed at it and said it was right there.

He took my order In a rush, ran my card and went back to arranging flowers with another woman.

I took a seat. After a minute he saw me sitting in the EMPTY restaurant and said If I wanted to sit, I should have asked cause my order was togo.

I told him he should have made that more clear then. Especially since his own menu says some items are not available Togo.

I got back up, thanked him for the food and I will never be back.

Souhaila Moalla

I recently dined at Chef Li Chinese restaurant, and I must say, the experience was delightful. The food was great, with each dish bursting with flavor and authenticity. The atmosphere was wonderful, adorned with beautiful orchids that added a touch of elegance to the ambiance. What truly stood out was the owner's passion and pride in serving quality food to his customers. It's evident that he cares deeply about the dining experience, making it truly memorable. Overall, I highly recommend this restaurant for anyone craving delicious Chinese cuisine in a lovely setting.

Alvin Marquez

First time dining here and it was delicious! They offer GF dishes (using gf soy sauce), just ask. We ordered the chef special thin rice noodles, kung pao beef and shredded pork. All were tasty. Atmosphere was nice. Will be coming back to try other dishes!

K S

Chef Li’s is officially my fave Chinese restaurant. Beautiful dining area. Service is friendly and inviting. I Love Wanton Soup and they did not disappoint. The Fresh Pineapple Basil Fried Rice w/Prawns & Chickens was soooo good! My friend let me taste her Shrimp Egg Foo Yung and it just melted like …. oh my goodness! I look forward to trying many more dishes. I had my dish boxed to go because it was a lot to eat in one setting. Warmed it up later for dinner and it was just as good as the first time/bite. Thank you!

Tracy

Highlights
- Chef li recently remodeled. Think modern Chinese restaurant with a flower aesthetics vibe here.
- Seating indoors and takeout available
- The best part, you can purchase all the orchid/flower arrangements in the restaurant. The food also comes with floral decor.
- Plenty of parking in the plaza that has a market, many eateries, and dessert shops nearby
- Great option for vegetarians or vegans.
- My favorite dishes: Assorted seafood bean curd soup, lettuce wraps, honey roasted walnut prawns, dry sautéed string beans, and vegetable delight
- Dessert menu is impressive for a Chinese restaurant with options that include nicely present gelato, cheesecake, panna cotta, to name a few. My go to is just basic fried bananas with their green tea ice cream.

Tip
- Take out is just as good as eating in. Know what you want and be ready when on the phone. No frills, efficient, and a staple for Chinese food.

Adam E.

This place really stands out. Starting with the dining area with it being a great, calm setting. The staff were friendly and the food was just outstanding. Large portions, and at a great price.